Food Love: Nourishing Yourself, Your Family, and the Planet by Tess Challis is a beautiful book with over 100 delicious and healthy recipes. With foreword by Victoria Moran of Main Street Vegan and gorgeous food photography by Michelle Donner, Tess makes the reader immediately feel welcome by sharing her personal story of her unhealthy childhood and her journey […]
Cookbook Review: Eaternity by Jason Wrobel
Do you want to live a longer, healthier, happier life? Who doesn’t, right? Then Eaternity, the new book by Jason Wrobel, is for you! Eaternity is much more than just a cookbook. Jason starts off by explaining why we should choose to eat healthy, unprocessed, plant-based foods, and he makes learning about nutrition entertaining. You may have seen […]
Quorn Vegan Chik’n Tenders
I remember enjoying Quorn products when I was vegetarian, so I was happy to hear they have a new line of vegan products. I tried the Chik’n Tenders which are soy free and made from mycoprotein. Quorn is sold in the frozen section of major supermarkets like Kroger, Albertsons, Whole Foods and Target. The Chik’n can […]
Cookbook Review and Recipe: V is for Vegan by Kerstin Rodgers
I didn’t know much about Kerstin Rodgers (aka MsMarmiteLover) before picking up her book V is for Vegan, but now I feel she is someone I want to hang out with and talk about food, travel, photography, and her exciting adventures. I mean, who else can say that a song by the band Madness was written […]
Creating the Loveland Farm Sanctuary
Paris Connolly knew she had to become vegan after learning about the atrocities of factory farming. But she decided she wants to take her love of animals a step farther. Her goal is to open a farm sanctuary to save animals from deplorable conditions and educate the public on how important it is to live […]