Mmmmmmmmmmmmmm…pizza! To go to the original recipe, click on the recipe name below. PESTO PIZZA GALORE NICOLE LEIGH PHOTOGRAPHS . THAI PIZZA VEGGIE GRETTIE . WHITE PAN PIZZA WITH MUSHROOMS BITTERSWEET . VEGAN PIZZA MADE IN A PAN CREATIVEGAN (In Spanish…you can use the “TRANSLATE” button at the top of your browser) . POTATO […]
FINDING HOMES FOR GREYHOUNDS
Article by: Irvin Cannon Tens of thousands of greyhounds are bred every year for the 27 racetracks in the United States, according to the U.S. Humane Society. They’re intentionally over-bred so there will be ample to replace old and underperforming greyhounds at the tracks. Each year, thousands of these retired dogs do not find a […]
COMPASSION COUTURE & LIVLUNA SAMPLE SALE in SOHO
I am excited to announce that Compassion Couture is co-hosting their first ever sample sale on Sunday, June 10th! Compassion Couture is hosting this event along with LivLuna, a sustainable social shopping and content community that empowers fun fearless females to kick a** and save the world in style! Like Compassion Couture, LivLuna only sells products […]
CRAVE-ABLE RECIPE ROUND-UP – BURGERS
When I think of Memorial Day I always picture a big ol’ BBQ and that then conjures-up images of yummy vegan burgers… . VEGAN RED LENTIL BURGERS WITH KALE PESTO WAYFARING TEACHER . KALE BURGER BROOKLYN EATS . GRILLED VEGAN BEAN BURGER COOK EAT DELICIOUS . DOUBLE TACO VEGAN BURGER MEET THE SHANNONS . BAKED […]
INTERVIEW SERIES – The Spork Sisters
Heather Goldberg and Jenny Engel are two busy sisters and the entrepreneurial minds behind Spork Foods, their vegan cooking school in California. Quickly becoming the go-to girls on the future of vegan cuisine, Jenny and Heather are regular contributors to VegNews Magazine and the recipients of a prestigious “Veggie Award.” The Spork sisters have been featured in The Los Angeles Times and other […]