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Chic Vegan

Vegan and Fabulous!

Joni Marie Newman and Gerrie Adams

Recipe: Down-Home Country Tofu Scramble with Sweet & Smokey Tempeh Strips

September 5, 2014 By Joni Marie Newman and Gerrie Adams

No self-respecting book titled Going Vegan would be complete without a recipe for a tofu scramble! And this one doesn’t disappoint. One thing Joni really missed when she went vegan was a big, hearty skillet breakfast, so she came up with this recipe, using potatoes, tofu, and tempeh to recreate a healthier vegan version of […]

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