You might have Christy Morgan‘s cookbook, Blissful Bites on your bookshelf. If so, you know that she is an extremely talented cook. Did you also know that her talents extend far beyond the kitchen? Christy is also editor-in-chief of Definition Fitness Magazine, a relatively new publication that focuses on helping plant-strong women improve their lives […]
Interview Series
Interview Series: Kittee Berns
Kittee Berns loves food. She especially loves sharing food with friends, learning about new recipes and techniques, and talking about food with anyone who cares to chat. She’s the author of the vegan cookzine Papa Tofu Loves Ethiopian Food and the creative force behind the blog Cake Maker to the Stars. Kittee has been an […]
Interview Series: The Veggie Queen Jill Nussinow
Jill Nussinow, aka The Veggie Queen™ is a Registered Dietitian who has been teaching plant-based, whole foods cooking almost 30 years at Santa Rosa Junior College and elsewhere throughout the US and beyond. She is the author of three award-winning cookbooks: Nutrition CHAMPS: The Veggie Queen’s Guide to Eating and Cooking for Optimum Health, Happiness, […]
Interview Series: Jessica Nadel
Jessica Nadel is known for her blog Cupcakes and Kale, as well as her special order vegan bakery Oh My Bakeshop. She is also the author of the new cookbook Greens 24/7: More Than 100 Quick, Easy, and Delicious Recipes for Eating Leafy Greens and Other Green Vegetables at Every Meal, Every Day. I recently had […]
Interview Series: Chloe Coscarelli
Several years ago Chloe Coscarelli took home first place in the Food Network’s Cupcake Wars, making her the first vegan ever to win on a Food Network competition. She is the author of three vegan cookbooks – Chloe’s Kitchen, Chloe’s Vegan Desserts, and her most recent release, Chloe’s Chloe’s Vegan Italian Kitchen. Her restaurant by Chloe. […]