Author and photographer Linda Long has been a committed vegan for over 30 years, and yet she’s still asked where she gets her protein. The truth is that veganism is still considered strange in this carnivorous world that we live in. Linda wrote Virgin Vegan: The Meatless Guide to Pleasing Your Palate because she wanted […]
Food
No Thanks to Easter Candy & Sauteed Cauliflower
My co-worker asked me today, do I want any candy from her Easter basket? Saying no thanks, she insisted. “I don’t mean to sound like a candy snob, I said but I don’t eat any of that”. I used to devour peeps but after I became vegan and lost weight, I look at candy and […]
Vegan Cuts: A Review
If you are looking for a new way to spice up your lunch box, this review may be the one for you. I was so psyched to review Vegan Cuts, who were nice enough to send me a box of goodies to review. Freekeh If you are bored of rice and quinoa, Freekeh is a […]
HOW VEGAN IS YOUR EASTER CANDY?
by Heidi Templeton I love Easter Sunday, the colors are bright and cheery, the weather is on the cusp of being mosquito bitten humid and make up melting hot and there’s mimosas! But there’s another side to that cute Easter bunny…..he delivers some questionable treats. For starters, those yummy, squishy and fluffy peeps you loved […]
Nut Butter Universe Cookbook Review and Recipe
There are so many cookbooks out there with similar themes: losing weight, going plant-based, or even cooking quick meals, that I have become a bit jaded. Rarely do I think, “Wow, that is something I haven’t seen before!” When the publishers of Robin Robertson’s Nut Butter Universe generously sent me a copy to review, my […]