I like my meals how most of you probably do – quick, easy and delicious. With the intention of saving money, I have been creating meals with things I happen to have lying around after my well-intentioned recipes have been made. Sometimes things turn out well, and sometimes not so well. But the process is […]
Food
Ask Grettie: How To Make Any Recipe Gluten Free
I have lots of vegan bread recipes that call for whole wheat flour, but I don’t bake with gluten. Is there a formula for adding xanthan gum to gluten free flours, ie…teaspoon for every cup of flour, etc.? ~ Sirica Hi Sirica, Yes, there is a formula for adding xanthan gum to recipes. The amount […]
Recipe: Raw Taco Salad with Cilantro Lime Dressing
I have found it incredibly easy to eat raw this summer. My body craves sweet fruits and leafy greens. I wish it did that all year long! And I mean, come on – when it is super, crazy freaking hot like it has been the past week, nobody wants to cook. So why not rejoice […]
How To Throw a Vegan Tea Party
I am hosting a tea party and one of the guests is vegan. Can you recommend some vegan recipes (I will be serving mint tea and English breakfast tea)? My vegan cookbook only has recipes for fruit crisps and nut balls. Not very inspiring!!! ~ Kristie Hi Kristie! It can be very intimidating to […]
Affordable Raw Food – Pay What You Can Afford eBooks
A reader sent me an e-mail letting me know that “The Raw Chef” Russell James is now offering his eBooks on a “pay what you can afford” basis. What a great idea. The Raw Foods Movement is really gaining momentum. When we consume raw foods we experience the benefits of live active enzymes. These enzymes […]