You may have heard in recent news that popular brands of veggie burgers are being made with a registered neurotoxin. This has shaken the veggie community and is making us question our food choices even more than we already do. If something is marked as organic and vegan, shouldn’t it be safe? Apparently not. It […]
Food
Neatball Bowls: For Busy People on a Budget
This recipe is mostly inspired by this great little food cart by my gym. I’m guilty of blowing almost every workout I have at this place, which is on my walk home. But who can resist! They sell these magnificent little bowls of mix and match locally grown foods. Best part? The cart is a […]
6 Delightfully Springy Salads
Its that time of the year again folks. The weather gets more enjoyable and we begin to phase out our comfort foods for light and satisfying salads! Your body (and waistline) thanks you! I personally, love concocting my own salad recipes and experimenting with new and diverse ingredients. Although, sometimes my salad regimen gets a […]
Fast and Easy Alfredo Primavera
This easy and delicious recipe is a guest post from Miss Shannon Dunn. Shannon is a 22 year old Anthropology major, and will be graduating from college in Colorado in May, after which she is hopping on a plane to Israel to participate in an archaeological dig. So cool! She is from Virginia and was […]
7 Tempting Tempeh Recipes
I have a confession to make. I never liked tempeh. It’s sour, fermented flavor never really struck my tastebud fancy. But I’m trying! There are so many scrumptious tempeh recipes on vegan menus and floating around the internet that I feel bad not experimenting. So yesterday I made tempeh wraps. To be quite honest, I […]