• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to footer
  • New Here?
  • Why Vegan?
  • About Chic Vegan

Chic Vegan

Vegan and Fabulous!

  • Home
  • Fashion
  • Beauty
  • Interviews
  • Food
  • Lifestyle
  • Earth
  • Contact

Food

Recipe: Roasted Garlic and Black Bean Hummus

January 12, 2015 By Megan Teet

Roasted Garlic and Black Bean Hummus

I decided that since the holiday parties are starting and the baking has finally stopped that I needed a healthy snack alternative to keep on hand to keep myself on track. All that snacking that happened during those wonderful holiday happenings has left me snack happy! And what better snack is there than hummus with veggies? […]

Recipe: Indonesian Broccoli & Tempeh in Spicy Peanut Sauce

January 8, 2015 By Dianne

In my health coaching practice, I meet a lot of people have never tried tempeh before, or who have tried it and didn’t like it. I’ve found that this dish is a good way to introduce people to it, as it shows tempeh’s versatility. Often people who have previously said they don’t like tempeh have […]

The Four Essential Components of a Good Taco

January 6, 2015 By Jason Wyrick

When I talk about making tacos, I talk about building tacos. That’s because tacos are a multi-component dish. From the tortilla to the filling to the salsa to the toppings, each component is layered one on top of the other to create a complex, engaging experience with every single bite. Understanding what each of those […]

Recipe: Slow Cooker Potato Cauliflower Curry (Aloo Gobi)

January 5, 2015 By Kathy Hester

This is a mild curry that is a perfect Indian starter dish. If you have friends and family that say they don’t like Indian food this is the dish that will change their minds. Slow Cooker Potato Cauliflower Curry Ingredients 2 tablespoons olive oil 1 small onion, minced (about 1 cup) 1½ teaspoons cumin seeds […]

Recipe: Cajun Tofu with Dirty Quinoa

January 1, 2015 By Ayinde Howell and Zoe Eisenberg

Every now and then, I get lazy and hit the easy button. Often, this includes falling on my favorite prepared spice staple: Cajun seasoning. This rub is a nice blend of salt and red spices that can act as the undertone or the main flavor. In this recipe, it’s the main flavor. Traditionally, dirty rice […]

  • « Go to Previous Page
  • Go to page 1
  • Interim pages omitted …
  • Go to page 85
  • Go to page 86
  • Go to page 87
  • Go to page 88
  • Go to page 89
  • Interim pages omitted …
  • Go to page 156
  • Go to Next Page »

Primary Sidebar

Follow Us





Footer

Disclaimer

Information on this website should not be interpreted as medical advice. Consult your physician for any medical conditions you may need assistance with.

Privacy Policy

See the Chic Vegan privacy policy.

Note

Blog posts may contain affiliate links. Purchases made through affiliate programs help me keep this website running. Products may have been given to Chic Vegan contributors for review, but the opinions expressed on this website are their own. All written material and photographs are the copyright of the authors. Material and photographs from ChicVegan.com may not be repeated without written permission of the author.

Copyright © 2024 - Chic Vegan. All rights reserved

We use cookies to ensure that we give you the best experience on our website. If you continue to use this site we will assume that you are happy with it.