Practically Raw Desserts by Amber Shea Crawley is filled with easy recipes for scrumptious cakes, pies, cookies, brownies, puddings, candies, pastries, frozen treats, and more. Chef Amber Shea’s raw treats are totally free of dairy, eggs, gluten, wheat, soy, corn, refined grains, refined sugars, yeast, starch, and other nutrient-poor ingredients. Many recipes are also free of oils, nuts, and added sugars.
The title “Practically Raw” is a play on words, as Amber’s recipes are practical because they’re easy to make and don’t require fancy equipment or weird ingredients, and they’re practically raw because directions for using an oven are included where applicable for those who don’t have dehydrators. Most recipes also list ingredient substations, recipe various and chef’s tips. The recipes are easy to follow and don’t require to much time to make, so they’re great for raw food newbies and people who say they’re not good at baking, but they’re interesting and creative enough for kitchen veterans to enjoy.
If you think raw “baking” is just for hot summer months, think again! There are plenty of drool worthy fall treats in Practically Raw Desserts, such as Deep-Dish Caramel Apple Pie, Pecan Chai Spice Bars, Austrian Sacher Torte, Dark Chocolate Truffle Tart with Macaroon Crust, German Chocolate Cake, Maple Streusel Coffee Cake Squares and Pecan Shortbread Cookies. There are even recipes for cookies, candies and bars that could fill holiday treat boxes for gift giving such as Marzipan Buckeye Bars, Salted Tahini Caramels, Sugar Cookie Cutouts, Russian Tea Cakes, Turtle Bites and Classic Cacao Truffles.
The contest is over. Congratulations to Camille!
We’re giving away a copy of Practically Raw Desserts this week. To enter to win, leave a comment on this post telling us what your favorite dessert is. To increase your chances of winning, in addition to leaving your initial comment, you can do any or all of the following, and leave a separate comment here for each that you do:
Follow Chic Vegan on FacebookFollow Chic Vegan on TwitterFollow Chic Vegan on PinterestFollow Amber’s publisher Vegan Heritage Press on FacebookFollow Vegan Heritage Press on TwitterFollow Vegan Heritage Press on Pinterest
A winners will be chosen at random. Contest ends on Sunday, October 13th at midnight, EST. US residents only please. Good luck!
I follow Vegan Heritage Press on Twitter
I love anything with chocolate and peanut butter in it..
I follow Chic Vegan on FB
I follow Vegan Heritage Press on FB.
I love any kind of cookies for dessert!
Alicia’s Chocolate Peanut Butter Cups!
Liked Chic Vegan on Facebook
it’s time for fresh fruit crumbles. tho i am a fan of chocolate and caramel.
Yummy! looks wonderful! cant wait to try it all!
I really like grain free brownies
Turtle Bites are my fav!!
Already liked on FB!
Already follow on Twitter.
Now following on Pinterest.
Liked Vegan Heritage on FB.
Following Vegan Heritage on Twitter.
My favorites is split between dark chocolate fudge cake and red velvet
My favorite dessert is my raw vegan dark chocolate truffles with a raw coconut drizzle, so yummy!
Followed chicvegan on twitter!
Followed vegan heritage press on twitter!
Followed Chi Vegan on Pinterest!
Followed Vegan Heritage Press on Pinterest!
My favorite dessert is peach pie!
Right now my favorite dessert is anything cakey, especially chocolate or anything that mimics chocolate. And peanut butter cookie Larabars. 🙂
I follow Chic Vegan on FB.
I follow Chic Vegan on Twitter.
I follow Chic Vegan on Pinterest.
I follow Vegan Heritage Press on Twitter. @clementineforks
Desserts have been on my brain today! My most favorite dessert of all is french silk pie – have yet to make a vegan version of this but this is bound to happen someday! I also adore anything with peanut butter…
I like chic vegan on Facebook!
I’m following Chic Vegan on Twitter!
I follow Chic Vegan on Pinterest!
I follow Chic Vegan on Twitter!
I like Vegan Heritage Press on Facebook!
I am following Vegan Heritage Press on Twitter!
I follow VHP on Pinterest.. Yay!
I liked chic vegan on facebook
I’m following chic Vegan on FB and Twitter!!
following Vegan heritage press on twitter
I love making dessert with the left over meal I get from making my own Almond milk..it dehydrates perfectly into cookies
double chocolate browies
double chocolate brownies
Nanaimo Squares ….follwed on all forums
I love strawberries with “rawtella” for a quick raw dessert. 🙂 But I’d happily try any recipe in this book!
I followed on FB.
I followed on Twitter
I followed on Pinterest.
My favorite desert is Pastis de Nata! I managed to find a vegan recipe online :).
Would love this opportunity to expand my repertoire.
I follow on a FaceBook! I AM A DESSERT FREAK! I love the chocolate brownies & all the other nourishing delish delights! x
I follow you on pinterest & ‘like’ on facebook, off to follow you on twitter now!