We’re in the middle of autumn, with its chilly mornings and dark evenings. This is perfect chili weather. Chili is a well-loved versatile dish that’s warm and comforting, and it’s easy to make with just about any ingredients you have on hand. According to the National Chili Day website, the origins of the dish are debatable. Some […]
Dianne Wenz
Fall Into Good Health
Autumn has fallen upon us once again! This is my favorite time of year. The air is crisp and cool, hearty squashes are in season, and everything’s coming up pumpkins! This is the time of year that most mammals start to slow down and prepare for the cold months, some even hibernate during the winter, […]
Change is in the Air
I’m excited to announce that I’m stepping up from my role as contributing writer for Chic Vegan, and I’m now the Editor-In-Chief! I came to the Chic Vegan family a year ago (my first post ran on August 21, 2012), and I’m beyond thrilled to now be at the helm. Chic Vegan will still be […]
Take Five-Meet Our Contributors-Five Minutes With Dianne Wenz
Dianne Wenz, VLC, HHC, AADP is a Holistic Health Counselor, Vegan Lifestyle Coach and Plant-Based Nutrition Specialist. Dianne lives in New Jersey, where she runs the busy MeetUp group Montclair Vegans. Through the group she hosts monthly potlucks, runs charity bake sales, and organizer guest speaker events. An avid cook and baker, Dianne also teaches […]
INTERVIEW SERIES – ROBIN ROBERTSON
Robin Robertson is a vegan dynamo. With enough cookbooks to have her own section at the bookstore as well as an active blog, she seems to never stop creating new recipes. I own many of her books and I’m in awe of her ability to continuously develop delicious, no-fuss dishes. When I can’t figure out […]