This creamy, delicious vegan quiche offers all the flavors of an excellent chiles relleno. Most poblanos are relatively mild, but if you don’t want any heat, substitute 2 large green bell peppers instead. Or, if you like more heat, add a few roasted jalapeños to the mix. Chile Relleno Quiche Save Print Author: Zsu […]
egg free
Recipe: Banana Coffee Muffins
One of my most favorite things in the world is banana bread. A yummy, banana-y, moist bread. One with lots of banana flavor. I love to buy bananas and let them go bad just so I can make more bread – not good for the waistline, but oh man so good! This time I decided […]
One-Dish Vegan Recipe and Giveaway
We’re thrilled to be hosting cookbook author Robin Robertson on her One-Dish Vegan blog tour today! Robin is here to share her recipe for Frittata Puttanesca, and she’s brought a copy of the book with her for one lucky winner to enjoy. You can enter the giveaway contest at the end of the post. Be sure to also […]
Review: Starry Lane Bakery Allergen-Free, Vegan Products
I was excited to receive a sample of Starry Lane Bakery’s products recently. Starry Lane Bakery has a storefront in San Diego as well as an online store. All products are free of the six most common allergens: gluten, soy, dairy, eggs, tree nuts and peanuts – they also happen to be suitable for vegans. […]