Many of you may already be familiar with Emily von Euw’s incredibly delicious recipes ready. She shares many of them, along with her amazing lick-your-screen photography, on her popular blog This Rawsome Vegan Life. She’s also written two cookbooks – Rawsome Vegan Baking and 100 Best Juices, Smoothies, and Healthy Snacks. Emily is back, and […]
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Interview Series: Ginny McMeans
You may already know Ginny McMeans from her popular blog Vegan in the Freezer, where she shares recipes for healthy and delicious food that you can enjoy now or freeze for future meals. In her brand new book The Make Ahead Vegan Cookbook, Ginny shares 125 of her favorite recipes, and every one one of them be made-ahead and frozen […]
Product Review: Love Goodly Subscription Box
In case you haven’t heard, subscription boxes are kind of in right now. There are so many options to choose from and you can find something that suits your personality and interests. From food to clothes to makeup to shaving, you can literally find a subscription box for anything. So it takes a lot […]
Mac & Cheese from The Plantiful Table by Andrea Duclos
For food and lifestyle blogger Andrea Duclos (known as Drea to her friends and followers), “the good life” is a natural, plant-based one. But when she sits down with her husband and their young daughter, what’s on the menu? The quick-to-make, tasty creations in her new cookbook The Plantiful Table! In The Plentiful Table, you’ll find […]
Brown Rice Congee with Shiitake Mushrooms and Bok Choy
Brown rice congee is easy to cook up on the stove or in a pressure cooker. There are directions for both, so choose your own adventure!