Craving the comforting, creamy texture and smooth taste of mac and cheese? This innovative recipe fills the bill when you’re seeking a warm and hearty replacement for that dairy-laden version. Peas add color and pop, while the butternut squash and cashews create a super velvety sauce. Mac ’n Peas with Creamy Butternut Squash Sauce Makes […]
Laura Theodore
Vegan Memorial Day Recipes from Jazzy Vegetarian Laura Theodore
Memorial Day is a time to celebrate with good friends and delicious food. If you are hosting a get-together today, or any day throughout the summer season, this tasty menu will delight vegan and omnivores alike. Based on a classic American meal with a jazzylicious twist, these easy, plant-based recipes are sure to impress your […]
Jazzy Vegetarian Season 4: Sneak Peek and Exclusive World Premiere Recipe
Healthy food lovers are in for a treat: Jazzy Vegetarian is back for a fourth season full of celebrity guests and celebratory meals. From easy brunch fare to a festive Thanksgiving feast, “Taste” award-winning host Laura Theodore—with help from celebrity guests like Ed Begley Jr.—shows viewers how to cook easy, great-tasting vegan food for family […]
Three Meat-Free Burgers for Your July 4th BBQ
MUSHROOM-NUT BURGERS Here is an easy way to make a great-tasting burger substitute. When paired with a bun, this burger has a hearty texture and robust taste that stands in magnificently for the meat-based version. Bonus: Freezes well too, so make a double batch! Ingredients: 1½ cups lightly packed, fresh, soft whole-grain bread crumbs (from […]
Tofulicious Recipes from Jazzy Vegetarian Laura Theodore
Serving tofu as a main dish can be challenging, but appetizing Coconut Encrusted Tofu Cutlets served with a sweet dipping sauce makes this vegan staple a true stand out for any meal. Whether serving dedicated vegans or skeptical omnivores, these satisfying and hearty tofu cutlets are soft and savory on the inside with an awesome crispy […]