If you love chili, then you’re going to love these vegan Three Bean Chili Burgers from The Best Veggie Burgers on the Planet by Joni Marie Newman! Vegan Burgers When I first gave up meat, there weren’t too many pre-made veggie burgers available. Green Giant made one, and it was just a little better than […]
vegan chili
Roasted Tomato and Jackfruit Chili
I was at a friends’ house the first time I tried jackfruit. My friends are the type of people who not only know good vegan food, they know how to cook good vegan food. So when they asked me to take a taste test of dinner while it was still cooking, I didn’t hesitate to […]
5 Vegan Chili Recipes to Get You Through Autumn
We’re in the middle of autumn, with its chilly mornings and dark evenings. This is perfect chili weather. Chili is a well-loved versatile dish that’s warm and comforting, and it’s easy to make with just about any ingredients you have on hand. According to the National Chili Day website, the origins of the dish are debatable. Some […]
White Bean Pumpkin Chili
Pumpkin, pumpkin, pumpkin. Pumpkin fever seems to have gripped the U.S. While I do love me a good slice of pumpkin pie, and I don’t mind a pumpkin spice latte here and there, I know it’s really the cinnamon and nutmeg that give pumpkin foods the flavor everyone craves, not the pumpkin itself, which doesn’t […]
Everyone’s Favorite Black Bean Chili from Cook the Pantry by Robin Robertson
This is my go-to chili recipe. If I have cooked lentils on hand, I use them instead of the Soy Curls. You can also add some dark red kidney beans, if you like, to change things up a bit. If using Soy Curls, place them in a heatproof bowl with enough hot water to cover […]