Make your sweet and easy Maple-Nut Cookies with whatever nuts or seeds you like. You can add chocolate chips, too, if that’s your thing! This recipe is basically a Choose-Your-Own-Adventure of Maple-Nut Cookies. In the recipe video and images, I used a mix of pumpkin seeds, cashews, and chocolate chips. Choose your own favorite mix-ins […]
vegan cookies
Fran Costigan’s Vegan Chocolate-Dipped Coconut Macaroons
Passover, like all of my family’s gatherings, was food-centric, and dessert was no exception. After dinner, we always had two kinds of Passover macaroons on the table: a bakery version and a canned version. The ones from the bakery were certainly better than the canned, but I admit to favoring the latter as a child. […]
Product Review & Giveaway: Bakeology Cookie Bites
“Our indulgent snacks are made with pure ingredients that won’t weigh you down but instead, lift you up!” That’s the promise from the team at Bakeology. As someone who has a sweet tooth, I’m always on the lookout for products that satisfy my cravings without diverting me from my healthy lifestyle too much. When I […]
Recipe: Vegan Maamoul (Date-Orange Stuffed Cookies)
Plump, tender cookies filled with a sweet and spicy mixture of dates, orange, and ginger. These vegan treats have no refined sugar and just a touch of coconut oil. Vegan Maamoul Filling: 1/2 pound pitted Medjool dates, roughly chopped 2 Tbsp. fresh orange juice, or water pinch sea salt 1″ nob of fresh ginger, grated […]
Recipe Round-Up: cookies cookies COOKIES!!!
I admit it: I eat way too many cookies. But really, is there a better way to spend an afternoon than baking cookies, drinking tea, and listening baroque opera? I’ve spent the last month baking cookies whenever I had time (and occasionally when I really should have been, say, working on my masters thesis), and […]