This is one of those go-to meals for me on nights when I don’t know what to cook. It started out with whatever green was available in the fridge and whatever can of beans I had in the pantry, along with mushrooms, olives, and sundried tomatoes. I would douse the whole dish in nutritional yeast, […]
Vegan Cream
Butternut Squash Soup with Quick Cashew “Cream” from Laura Theodore’s Vegan-Ease
This simple-to-prepare potage is rich in taste and creamy in texture, without the use of dairy. A quick cashew “cream” (no pre-soaking of the cashews required) adds a touch of elegance, and the coconut milk beverage adds richness and depth to this impressive soup. Butternut Squash Soup with Quick Cashew “Cream” Makes 4 to 6 […]