My food adventures this past week were slightly more exciting than the week before. I managed to create my own recipe and also make breakfast! Hooray! I also managed to eat out a lot. Meh. It is almost time to start planning the Thanksgiving menu. I haven’t made Thanksgiving dinner in almost 3 years and […]
vegan food
MoFo Monday! Squash Alfredo and Mini Cheezecakes
Happy Monday! I hope you all had a great weekend and are ready for some foodie fun. I haven’t done much in the way of cooking this past week, although I said I would. I think Doodlebug is the most dissapointed about this. He thought he would be eating like a king for the month […]
MoFo Monday and World Vegan Day!
Today is the best day of the year for any devoted vegan foodie. Not only is it World Vegan Day, but it is also the first day of Vegan MoFo (The Vegan Month of Food). Every Monday for the month of November I’ll be posting a recap of the food I have eaten, links to […]
Recipe: Cilantro-Lime Quinoa with Black Beans & Kale
This absolutely delicious recipe is brought to us by Sam from the wonderful blog Quantam Vegan. Cilantro-Lime Quinoa with Black Beans & Kale Ingredients 1 cup uncooked quinoa 2 cups water or vegetable broth 1 tbsp vegetable oil 1 large garlic clove, minced 1 or 2 small hot chilis, seeded & minced 3/4 cup chopped […]
Mission: 30 Days of Raw Food
I think you know all about my obsession with raw foods. There is something about the simplicity and the health benefits of a raw, vegan diet that really gets the minimalist/health nut in me going. I have never committed any length of time to eating 100% raw, but starting today I’ll be embarking on a […]