I’ve been vegan for well over a decade. The switch was a little a difficult at times, but I got through it. After reading The New Vegan, I wish I had had Áine Carlin by my side all of those years ago! As the title suggests, The New Vegan is geared towards new vegans. In […]
vegan food
Vegan Black Bean and Poblano Chile Torta
Although this vegan Black Bean and Poblano Chile Torta has a long ingredient list, it comes together without a lot of hassle. It’s basically a bean and chile sandwich with a garlicky vegan mayo spread. Black Bean and Poblano Chile Torta Save Print Author: Jason Wyrick Yield: 2 sandwiches Ingredients 1 poblano chile Roasted Garlic […]
Satisfy Your Afternoon Snack Cravings with Cocoburg Vegan Coconut Jerky
When it comes to product reviews, usually I am the one who gets to review fashion, but not today! Today, I am excited to bring to you my review of Cocoburg’s vegan coconut jerky! The fabulous people at Cocoburg sent me samples of all three flavors of their jerky to try and let me tell you, […]
Traveling While Vegan: The Horror of Forgetting to Pack Your Own Snacks
As I write this, I’m sitting Newark International Airport, awaiting a flight back to my home in Los Angeles. Much like there are food deserts throughout the country, I’d count airports among the places with some of the worst food options around. Sure, if you do some digging you can find a few sorry, overpriced […]
The Sexy Vegan’s Vegan Filet Mignon Sandwich
This meaty masterpiece repurposes the recipe from The Sexy Vegan’s microbook Sexy’s Best, Vol. 3: Vegan Filet Mignon by suffing it into a well-balanced sandwich, layered with pickled onion crisps, a dijon-caper spread, and a melty, herbed “honey butter” cascading down over everything. This. Is. Not. A. Drill. Vegan Filet Mignon Sandwich Makes two sandwiches. Ingredients […]