Holly Feral is the Editor-in-Chief of Driftwood Magazine, the travel and culture digest for the graduated vegan. Holly cut her teeth working for community papers and the Tennessean. Freelancing as a writer and photographer since 2006, she has experimented with fine art photography, historical processes and freelance commercial photography since moving to the Pacific Northwest. I recently had the chance […]
vegan lifestyle
Interview Series: Nick Cooney
Nick Cooney is the author of Change Of Heart: What Psychology Can Teach Us About Spreading Social Change and Veganomics: The Surprising Science on What Motivates Vegetarians, from the Breakfast Table to the Bedroom. His new book How to be Great at Doing Good: Why Results Are What Count and How Smart Charity Can Change the World was just […]
Approaching Animal Activism
At a recent Vegan Food Chat on Twitter hosted by The Food Duo, the topic was Vegan Writing in the Mainstream, and the guest was Grant Butler, a writer for The Oregonion. The chat included interesting comments about effective animal activism, and I was prompted to self-reflect on my own attitudes about and involvement with […]
What’s for dinner, or vegan camping
I love camping. When I have few days off work, I try to go somewhere, set up my tent, make a fire and relax. When I am alone, food is not a problem – I simply take whatever I like and can be cooked on a campfire or a stove. But things become more complicated […]
Is Your Wine Vegan?
I was at the table for a website I used to write for at event a couple of years ago, and there happened to be a table dedicated to a particular brand of wine set up next to us. The representative for the company somehow caught wind of the fact that I’m vegan and said, […]