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Vegan Richa

Vegan Richa’s Buffalo Chickpea Tacos

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Taco Tuesday gets a spicy kick with Vegan Richa’s Buffalo Chickpea Tacos! Toss the chickpeas in Buffalo Sauce, add some roasted vegetables and greens, top the tacos generously with ranch dressing, and supper is ready! Buffalo Chickpea Tacos   Save Print Toss the chickpeas in Buffalo Sauce, add some roasted vegetables and greens, top the […]

Spicy Baked Cauliflower Florets from Vegan Richa’s Indian Kitchen

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There are a few fried cauliflower (gobi) appetizers offered in Indian restaurants. One of the most common ones is Gobi 65, a spicy fried cauliflower in a cornstarch and flour batter with curry leaves. This is a baked version of Gobi 65. You can also fry the cauliflower for a restaurant-style version. Serve alone or […]

Interview Series: Richa Hingle

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Richa Hingle is the prolific and award winning recipe developer, blog­ger, and photographer behind VeganRicha.com. She has a growing community of ardent followers who love making her recipes and shar­ing them with family and friends. Her brand new cookbook Vegan Richa’s Indian Kitchen just came out yesterday, and I was fortunate to spend some time […]