Most people make resolutions in the new year, but I prefer to make goals. One of my goals this year is to get back to my morning green smoothie habit. I had been drinking green smoothies for breakfast for quite a while, but someone I fell of the wagon. Fortunately, Becky Striepe is here to help me […]
vegetarian
10 Vegan Soup Recipes to Get You Through Winter
It’s cold out there! We’re smack in the middle of winter here in the U.S., and we’re facing freezing cold temperatures. One of the best ways to stay warm and beat the winter blues is with a pipping hot bowl of soup! We’ve put together a list of some of our favorite vegan soup recipes to help […]
Laura Theodore’s Quick Red Lentil Curry Soup
Needing only fifteen minutes to prep, with only seven ingredients to assemble, this Quick Red Lentil Curry Soup is an excellent candidate for a nutritious lunch or informal supper. As the red lentils cook, they break down to magically thicken the broth. Before you know it, you have a hearty delicious soup, ready to serve. […]
Butternut Squash Carbonara with Vegan Bacon and Sage
The sauce in this Butternut Squash Carbonara is luscious and silky smooth, a wonderful and healthy interpretation of a traditional carbonara, which is loaded with cream and egg yolks. It’s so good you may want to lick the plate clean. Butternut Squash Carbonara with Bacon and Sage Save Print Author: Leinana Two Moons Yield: […]
Northern Mexico Chimichangas
Chimichangas, called chivichangas in Mexico, are basically deep-fried burritos. A little decadent, but wonderful as an occasional treat, they epitomize the mingling of the American-Mexican border culture by their use of flour tortillas mixed with a filling suffused with adobo. You can find these in Tucson as easily as on the Sonoran side of Nogales. […]