Tamasin Noyes, a long time vegan, grew up in a meat- and-potatoes family. After years of cookbook testing, Tami was honored to become an author herself. With her first book American Vegan Kitchen she established herself as an expert in the area of vegan comfort food. With recipes such as Beer-Battered Onion Rings, Southern Fried […]
Whole Grain Vegan Baking
Book Review: Whole Grain Vegan Baking
While preparing for my contribution to the Worldwide Vegan Bake Sale last month, I suddenly realized that my love and baking and inherent O.C.D. don’t mesh very well. My kitchen was covered with flour and bits cookie dough and because I can’t stand messes, I was trying to clean up after myself in the midst […]